Jean de Luz's recipes

Sesame Seared Tuna

Healthy & delicious sesame-flavored tuna.

Le pintxo taloa sardine ou la recette 100% locale.

The pintxo taloa sardine or the 100% local recipe.

You all know taloa? This Basque pancake made with corn flour and cooked on the griddle #glutenfree . Here 100% local with a sardine!

RAMEN A LA VENTRECHE ET AUX OIGNONS FRAIS

RAMEN WITH BELLY AND FRESH ONIONS

Here is the lovely recipe from @formica_cooking with tuna belly, this very tasty part which makes it the rarest and noblest part of tuna. 🍜Choose ...

BRICKS DE SARDINES ET CAVIAR D'AUBERGINES

SARDINE BRICKS AND EGGPLANT CAVIAR

Christmas is coming soon - it's time to get cooking to treat yourself and entertain with good products made in France 🇫🇷 For this we called on the ...

Tarte au thon basquaise et au brebis frais

Basque tuna and fresh sheep's cheese tart

Quick recipe to prepare, a Basque tuna tart with fresh sheep's cheese.

Piquillo peppers stuffed with cod brandade

Here are the pretty piquillos stuffed with cod brandade from the talented. Simple, tasty and pretty on the plate 🌺

Tarte à la tomate et sardines au piment d’Espelette

Tomato and sardine tart with Espelette pepper

For this superb tomato and sardine tart with Espelette pepper that we wouldn't dare touch because it's so beautiful... by @L'Atelier Des Papilles F...

BLUSHING WITH PLEASURE 🌶

Everything we love! Simplicity and efficiency of this tartine from @l.atelier.des.papilles which puts sardines in the spotlight. Guacamole with piq...