Jean de Luz News
Sardine fishing
Sardine fishing by Gure Izarra, for local and sustainable fishing that respects the seasons, the ocean and the fishermen.
Sardine fishing
Sardine fishing by Gure Izarra, for local and sustainable fishing that respects the seasons, the ocean and the fishermen.
White Gold
Do you know our salt? We chose it because beyond its great taste quality it comes from a slow natural evaporation of spring water under the action of wind and...
White Gold
Do you know our salt? We chose it because beyond its great taste quality it comes from a slow natural evaporation of spring water under the action of wind and...
Listen, learn, eat better.
Words from the experts in the podcast series on the sea on Business of Bouffe.
Listen, learn, eat better.
Words from the experts in the podcast series on the sea on Business of Bouffe.
#BivouAq on TV7
The magnificent #BivouAq report on TV7 A report on our Cannery as one of the players in the fishing industry 🎣 in Saint Jean de Luz. Thank you to the...
#BivouAq on TV7
The magnificent #BivouAq report on TV7 A report on our Cannery as one of the players in the fishing industry 🎣 in Saint Jean de Luz. Thank you to the...
Culinary College of France
This month we had the immense honor of joining the Culinary College of France! A consecration for any artisan producer committed to a quality and authenticity approach.
Culinary College of France
This month we had the immense honor of joining the Culinary College of France! A consecration for any artisan producer committed to a quality and authenticity approach.